There are certain times of the year when it can be hard to find fresh fruit that’s in season, not expensive, and also have some variety. I love freezing fresh fruit when it’s in season, or, buy frozen fruit at the store. This is a great way to incorporate the benefits of fruit into your diet in the dead of winter when it’s gloomy outside.
Here are 12 ways to use frozen fruit—although many people just love eating frozen fruit straight out of the freezer.
12 Ways to Use Frozen Fruit
Blueberry Ice Cream | Taste of Home
Simple Fruit Compote | Cookie and Kate
Blueberry Pancakes | The Spruce Eats
Chocolate Banana Bread | Southern Savers
Fruity Baked Oatmeal | Taste of Home
Raspberry Fruit Snacks | The Spruce Eats
Pineapple Coconut Smoothie | Taste of Home
Raspberry Jam | The Spruce Eats
Triple Berry Crumble | Tastes Lovely
Frozen Fruit Salad | Crunchy Creamy Sweet
Overnight Oats with Frozen Fruit | Whole Food Soul Food Kitchen
Creamy Raspberry Dessert | Taste of Home