20 Gluten Free Fall Recipes

3 min


20 Gluten Free Fall Recipes

There are some dishes that just taste like fall, but cooking in general can be stressful if you have any dietary restrictions. Being gluten-free, whether because of allergies or other health reasons, can be hard when it comes to certain kinds of meals! Vegetables are usually safe, but other categories like desserts or breakfast foods often include flour or other ingredients that aren’t gluten free. I’ve rounded up 20 gluten free fall recipes so you can enjoy all the delicious flavors of the season while also sticking to your dietary needs!

20 Gluten Free Fall Recipes

Breakfast

Pumpkin Spice Waffles | Carissa Shaw

Pumpkin Muffins | Just What We Eat

Apple Pull Apart Bread | Petite Allergy Treats

Pumpkin Pancakes | Love and Lemons

Butternut Squash Banana Bread | Minimalist Baker

Main Dishes

Spinach Zucchini Lasagna | Oh My Veggies

Vegetarian Tortilla Soup | Cookie and Kate

Creamy Basil Polenta | Two Peas and Their Pod

Fall Harvest Salad | With Salt and Wit

One Pan Pork Chops with Apples and Onions | The Chunky Chef

Side Dishes

Pumpkin Cornbread | Gluten Free on a Shoestring

Baked Wild Rice with Veggies | Healthy GF Family

Whipped Sweet Potatoes | Insanely Good Recipes

Hasselback Butternut Squash | Taste of Home

Roasted Brussels Sprout Salad with Quinoa | Fit Foodie Finds

Treats

Pumpkin Butter | Gluten Free on a Shoestring

Harvest Apple Crisp | The Real Food Dietitians

Pumpkin Pie | Chocolate Covered Katie

Pumpkin White Chocolate Mousse Cheesecake | Mel’s Kitchen Cafe

Pumpkin Spice Bars | Gourmande in the Kitchen

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